Description
In the heart of the Bugey region, nestled between shimmering lakes and the majestic peaks, the 38th Épicuriennes de Belley invites you this year on a four-day gastronomic journey ‘between lakes and mountains’.
On the programme for the day:
Muffins with red berries from our mountains
10.00 am – 12.00 pm – ages 6 and over
Village hall, Place des Terreaux
led by Jean-Pierre Ropele, pastry chef, and Jean-Marie Abry, baker
Tajines: a fusion of lowlands and mountains
10.00 am – 2.00 pm – adults
Espace Pluriel
198 Avenue du 8 Mai 1945
Collective cooking and shared meal
led by Fatima Mekki, volunteer coordinator for the Citizens’ Council
Celebrating our mid-mountain cheeses
11.00 am & 1.00 pm – adults
Bugey farmside – Ousson roundabout
led by Guillaume Brochet, goat herder and cheesemaker on the Hauteville plateau
Cocktails
10.30 am – 12 noon – adults
Distillerie de la Sainte-Famille – 44 rue Sainte-Marie
Ophélie’s Sushi
12.30 pm & 3 pm – ages 12 and over
Espace Robert-Rameaux – 224 Avenue Hoff
hosted by Ophélie Santini, Obatala
Story Time
10.30 am & 11.00 am – ages 3 and over
Bishop’s Palace – rue des Cordeliers
hosted by the team from the municipal media library
Pop-up
2.00 pm – 3.30 pm – ages 6 and over
Bishop’s Palace – Rue des Cordeliers
3D landscapes, led by Victoria Morel, artist
Linocut
3.30 pm – 5.00 pm – ages 11 and over
Bishop’s Palace – Rue des Cordeliers
led by the team from the municipal media library







