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La Ferme du Marais

Fresh and cut meats, Producer in Ceyzérieu

  • Family farm at the foot of the Grand Colombier, at the entrance to the Marais de Lavours nature reserve. Home-made meats and delicatessen. Free-range pigs, suckling calves, lambs and highland cows.

  • Christelle, Bruno, Anthony and Fanny have been living at the foot of the Grand Colombier for 20 years. They raise pigs, heifers and milk-fed calves in the traditional way. All the animals are fed with hay and cereals produced on the farm.
    All meat and sausages are sold directly, with great respect for nature and the animals.

    High quality meats and charcuterie (made with meat from the farm only) are sold fresh and vacuum packed.
    The products are made on the farm, in-house, without any...
    Christelle, Bruno, Anthony and Fanny have been living at the foot of the Grand Colombier for 20 years. They raise pigs, heifers and milk-fed calves in the traditional way. All the animals are fed with hay and cereals produced on the farm.
    All meat and sausages are sold directly, with great respect for nature and the animals.

    High quality meats and charcuterie (made with meat from the farm only) are sold fresh and vacuum packed.
    The products are made on the farm, in-house, without any nitrite salt or additives.
    The farm's products are available at the Belley market on Saturday mornings or directly at the farm shop or at the Myriade producers' shop in Grésy-sur-Aix.

    On the spot, visit the mini-farm and restaurant with the products of the farm during the summer season.
  • Environment
    • In the country
    • Isolated
    • River 5 km away
    • On a farm or small holding
  • Spoken languages
    • English
    • French
  • Groups (Max capacity)
    • 60  Maximum number of people
Services
  • Accessibility
    • Accessible for wheelchairs with assistance
    • Minimum aisle width of 90 cm
    • Doors >=77 cm wide
    • Reception desk between 70-80 cm high
    • Height under table >= 70 cm width >= 77 cm
    • WC + grab handle + adequate space to move
    • Site, building totally accessible
    • Possibility of drop-off in front of the site
  • Activities
    • Activity
    • Product tasting
    • Aperitif at the wine grower
  • Equipment
    • Toilets
    • Reception room
    • Car park
    • Courtyard
    • Restaurant
    • Parking
    • Coach parking
  • Services
    • Educational visits
    • Sales on site
    • Coach access
    • Booking
    • Themed tour
    • Shop
    • Set down on-site for groups
    • Tourist routes
    • Tourist brochures
    • Tourist information
    • Restaurant
    • Guided tours
    • Farm shop
    • Sale on the markets
    • Sale on collective point of sale
Rates
Payment methods
  • Bank/credit card
  • Check
  • Cash
  • Rates
    Free of charge.
    Group rate available for > 20 people.
Openings
  • From April 8, 2023
    until April 23, 2023
  • From April 24, 2023
    until July 5, 2023
  • From July 6, 2023
    until September 3, 2023
  • From September 4, 2023
    until November 5, 2023
  • Monday
    10:00 AM - 6:00 PM
  • Tuesday
    10:00 AM - 6:00 PM
  • Wednesday
    10:00 AM - 6:00 PM
  • Thursday
    10:00 AM - 6:00 PM
  • Friday
    10:00 AM - 6:00 PM
  • Saturday
    10:00 AM - 6:00 PM
  • Sunday
    10:00 AM - 6:00 PM
  • Wednesday
    10:00 AM - 6:00 PM
  • Thursday
    10:00 AM - 6:00 PM
  • Friday
    10:00 AM - 6:00 PM
  • Saturday
    10:00 AM - 6:00 PM
  • Sunday
    10:00 AM - 6:00 PM
  • Monday
    10:00 AM - 6:00 PM
  • Tuesday
    10:00 AM - 6:00 PM
  • Wednesday
    10:00 AM - 6:00 PM
  • Thursday
    10:00 AM - 6:00 PM
  • Friday
    10:00 AM - 6:00 PM
  • Saturday
    10:00 AM - 6:00 PM
  • Sunday
    10:00 AM - 6:00 PM
  • Wednesday
    10:00 AM - 6:00 PM
  • Friday
    10:00 AM - 6:00 PM
  • Saturday
    10:00 AM - 6:00 PM
  • Sunday
    10:00 AM - 6:00 PM
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