Description
Direct sale of farmhouse cheeses (goat and ewe) from May to December in the hamlet of Samonod, with vegetable, wine, fruit juice, egg and lentil depots.
Lauryanne invites you to sample her various goat's milk products: mixed tomme, fresh, creamy and dry lactic cheeses, yoghurts and faisselles.
And fresh goat's cheese with wild garlic, ideal for adding to salads.
The shop overlooks the cheese-making workshop where cheese is made every day.
