Les Pieds dans le Local®, producer edition! That's right, our producers in southern Bugey are talented, and we invite you to discover Pierre's Charolais suckler cow farm in Cressin Rochefort.
r the fourth consecutive year, the Bugey Sud Grand Colombier Tourist Office is offering tours of local farms during the October school holidays, from Saturday 18 to Friday 31 October.
With family or friends, discover an exceptional region alongside the incredible producers and farmers of Bugey-Sud and start imagining your next feasts with their products, grown with passion and respect for the land, people and animals!
Les Mangeux d'Pierre, a clever blend of poetry and winemaking history!
Les Mangeux d'Pierre is a scattered 5-hectare vineyard overlooking the Rhône and facing the Dent du Chat, where diversity is the order of the day. It was here that Emma and Mickael settled in 2019 to produce natural wines without additives using organic farming methods. The grapes are harvested by hand. They will explain to you all about their love of wine and vines, with a concept that goes beyond the simple framework of winemaking techniques.
Free visit (registration required).
An event organised in partnership with Les Epicuriennes de Belley.
With family or friends, discover an exceptional region alongside the incredible producers and farmers of Bugey-Sud and start imagining your next feasts with their products, grown with passion and respect for the land, people and animals!
Les Mangeux d'Pierre, a clever blend of poetry and winemaking history!
Les Mangeux d'Pierre is a scattered 5-hectare vineyard overlooking the Rhône and facing the Dent du Chat, where diversity is the order of the day. It was here that Emma and Mickael settled in 2019 to produce natural wines without additives using organic farming methods. The grapes are harvested by hand. They will explain to you all about their love of wine and vines, with a concept that goes beyond the simple framework of winemaking techniques.
Free visit (registration required).
An event organised in partnership with Les Epicuriennes de Belley.