La Ferme du Marais

  • Farmhouse inn
  • Bistro restaurant
  • Open-air café
  • Brasserie
  • Traditional cooking
  • Traditional French cooking
  • Cheese specialities
  • Savoyard cooking
  • Lactose-free dishes
  • Organic cuisine
  • Vegan cuisine
  • offers dishes "homemade"
  • Gluten-free dishes
  • Special meat
Elevation : 250m
1263 route d'Aignoz, 01350 Ceyzérieu
Ferme Auberge, 100% home-cooked meals using produce from our farm.
With our love of conviviality, we guarantee you a moment of authenticity and generosity.
Based at the foot of the Grand Colombier mountain for two generations, Christelle, Anthony and Fanny raise pigs, Highland cattle and sheep in the open air, with great respect for nature, animals and people.
All the animals are fed with hay and cereals produced on our farm.
Our farm has Level 3 High Environmental Value (HVE) certification.

Our top-quality meats and charcuterie (made using only meat from the farm) are sold in bulk and vacuum-packed.
They are all home-made on the farm, with no nitrite salts or additives.

We welcome you to our Ferme Auberge during the summer months! Our menu is based on meat and charcuterie produced on site. These are accompanied exclusively by products from neighbouring farms. 100% homemade to delight your taste buds.
Here we welcome our guests "as if they were at home", and it goes without saying that we welcome them well!
With our love of conviviality, we guarantee you a moment of authenticity and generosity.
The terrace overlooking the Grand Colombier is shaded, fenced and equipped with a swing and a slide. All this surrounded by the meadows of our animals!

Services

Services

Accessible for wheelchairs with assistance
Accessible for self-propelled wheelchairs
Absence of protrusions > 2 cm
Minimum aisle width of 90 cm
Doors >=77 cm wide
Reception desk between 70-80 cm high
Height under table >= 70 cm width >= 77 cm
WC + grab handle + adequate space to move
Site, building totally accessible
Possibility of drop-off in front of the site
Activity
Children's entertainment

Rates

Rates

Menu: from 25 to 44 €.
Children's menu: €11.50
Group rate for 18 people or more: menu at €32

The menu is available on the Facebook page.
Reservations are recommended.

Payment methods

Payment methods

Payment methods

CheckCheck
CashCash
Bank/credit cardBank/credit card

Capacity

Capacity

50 place setting
60 Dining tables outside
1 Room

Groups (Max capacity)

Groups (Max capacity)
  • 50 Maximum number of people

Openings

Openings

From 5 April 2025 until 15 April 2025 - Closed on monday, on tuesday
From 16 April 2025 until 4 May 2025 - Open everyday
From 5 May 2025 until 1 July 2025 - Closed on monday, on tuesday
From 2 July 2025 until 31 August 2025 - Open everyday
From 1 September 2025 until 14 October 2025 - Closed on monday, on tuesday
From 15 October 2025 until 2 November 2025 - Open everyday

Location

Location

La Ferme du Marais
Elevation : 250m
1263 route d'Aignoz, 01350 Ceyzérieu

Spoken languages

Spoken languages
  • English
  • French

Environment

Environment
  • Mountain view
  • In the country
  • Pond within 5 km
  • Isolated
  • Lake 5 km away
  • River 5 km away
  • On a farm or small holding
  • Village 2 km away
Updated on 20 August 2025 at 14:41
by Office de Tourisme Bugey Sud Grand Colombier
(Offer identifier : 90592)
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